• 4 eggs
• 1 cup milk
• 1 tsp baking powder
• 1/4 tsp salt + pepper
• 1 tbsp some herb
• 1 medium onion
• 1/2 cup cheese, grated
• 4 heaping tbsp flour
• some, or all, of the following:
  • 1 grated carrot
  • 1/4 broccoli head, chopped
  • 3 kale leaves, chopped
  • 2 cans of salmon

Instructions

1. Pre-heat oven to 350C
2. Start sautéing the onions, then add the remaining vegetables
3. In a medium bowl beat the eggs
4. Add milk, flour, baking powder, salt, pepper and herb. Wisk everything together
5. Add the vegetables, fish, and grated cheese
6. Butter a 9" pie plate
7. Pour the mixture into the pie plate
8. Cook for 35 minutes, and the bottom of the pie is browned and a knife will come out dry when inserted into the middle

Source: Originally an Impossible Pie recipe from the back of a Bisquick box