• 1 grated onion
• 3/4 cups wheat germ
• 2 cup cooked lentils or 1-19oz canned lentils
• 1 cup bread crumbs
• 3 tbsp olive oil
• 1/2 tsp salt
• 1/2 tsp pepper

Instructions

1. Set aside 2 tbsp of the wheat germ
2. Stir all ingredients together in a medium bowl
3. Shape into 8 patties
4. Before cooking cover each patty in the reserved wheat germ
5. Cook on a lightly oiled pan on medium heat for 5 - 10 minutes, flipping once

Source: Original recipe from How It All Vegan!